Squash aubergine and courgette in red onion and chunky tomato sauce, with a Puff Pastry Lid.
Contains gluten and egg. Suitable for Vegetarians.
Once defrosted, egg wash if you want a golden-brown finish. Place in a pre-heated oven at 180 Degrees. For 20 minutes until the pastry is puffy.
Pies come frozen, will need to be defrosted before cooking.